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	<title>Comments on: Pitt i panna</title>
	<atom:link href="http://dukebody.com/2009/10/pitt-i-panna/feed/" rel="self" type="application/rss+xml" />
	<link>http://dukebody.com/2009/10/pitt-i-panna/</link>
	<description>Dare to know - Atrévete a servirte de tu propia razón</description>
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		<title>By: Israel Saeta Pérez</title>
		<link>http://dukebody.com/2009/10/pitt-i-panna/comment-page-1/#comment-6472</link>
		<dc:creator>Israel Saeta Pérez</dc:creator>
		<pubDate>Mon, 09 Nov 2009 00:16:06 +0000</pubDate>
		<guid isPermaLink="false">http://dukebody.com/?p=100#comment-6472</guid>
		<description>It&#039;s fun this is the first entry in Google when you search for &quot;pitt i panna&quot;. :-O</description>
		<content:encoded><![CDATA[<p>It&#8217;s fun this is the first entry in Google when you search for &#8220;pitt i panna&#8221;. :-O</p>
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		<title>By: Israel Saeta Pérez</title>
		<link>http://dukebody.com/2009/10/pitt-i-panna/comment-page-1/#comment-6471</link>
		<dc:creator>Israel Saeta Pérez</dc:creator>
		<pubDate>Mon, 09 Nov 2009 00:15:22 +0000</pubDate>
		<guid isPermaLink="false">http://dukebody.com/?p=100#comment-6471</guid>
		<description>Hej! Thanks for sharing your wisdom with everybody! I&#039;ll try with garlic.

Regarding the soup cube, you can add it when you have everything again in the pan after pseudo-frying the potatoes.</description>
		<content:encoded><![CDATA[<p>Hej! Thanks for sharing your wisdom with everybody! I&#8217;ll try with garlic.</p>
<p>Regarding the soup cube, you can add it when you have everything again in the pan after pseudo-frying the potatoes.</p>
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	<item>
		<title>By: H van Son</title>
		<link>http://dukebody.com/2009/10/pitt-i-panna/comment-page-1/#comment-6463</link>
		<dc:creator>H van Son</dc:creator>
		<pubDate>Fri, 06 Nov 2009 19:02:19 +0000</pubDate>
		<guid isPermaLink="false">http://dukebody.com/?p=100#comment-6463</guid>
		<description>LS
When/where is the soup cube added ?
A bit of garlic will improve the recepe.
Furthermore, pitt i panna is served with slices of red beets in vinaigre.</description>
		<content:encoded><![CDATA[<p>LS<br />
When/where is the soup cube added ?<br />
A bit of garlic will improve the recepe.<br />
Furthermore, pitt i panna is served with slices of red beets in vinaigre.</p>
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